コース詳細
Enjoy without having to separate portions! A colorful 8-course meal, from appetizers to desserts <7,480 yen per person>
7480 yen(税込)
There is a separate appetizer fee of 550 yen.
- 8品
- 2名～
There are eight dishes in total, from appetizers to desserts, and the main dish is grilled beef tenderloin steak and fried tiger pufferfish.This course is full of colorful seasonal ingredients and is perfect for entertaining or dinner parties.
コースメニュー
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The contents may change suddenly depending on the weather and market conditions.
This may be the case.
In addition, a separate appetizer fee (¥500) will be charged.
We appreciate your understanding.
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One example of one day
【Appetizer】
Dengaku with mugwort and millet
Low-temperature cooking of duck loin
Taishuto
Boiled golden rhizome
Tiger pufferfish skin with ponzu sauce
[Bowl]
Red sea bream, eggplant, maitake mushroom
Mouth sudachi
[Building]
Assortment of three kinds of fish: red sea bream, flounder, and tuna
[Ceramic]
Beef fillet steak with red wine soy sauce
[Hot dishes]
A5 Wagyu beef steamed in a bamboo steamer with Chinese cabbage, Chinese yam, and green vegetables
Ponzu condiment
[Oiled foods]
Deep fried tiger pufferfish, shishito peppers, sudachi oranges
【Food】
Cold soba noodles
[Water products]
Warabimochi with brown sugar syrup
Raw chocolate matcha ice cream.
- 予約可能時間
- 17:00~19:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 16:00 the day before your visit
2026/02/07 更新
